CHRISTMAS CRACK ๐Ÿ˜ Perfect Cookie For Christmas Days

Christmas Crack ๐Ÿ˜ Perfect Cookie For Christmas Day

Youโ€™re going to love the flavor and crunch of this easy Christmas Crack Recipe. With a top layer of sweet chocolate and a base of crunchy goodness, this toffee candy is going to be addictive! With 5 simple ingredients, itโ€™s simple to make.
Slices of Christmas crack recipe on a white dessert dish.

Iโ€™ve been making this salty sweet concoction for years now and itโ€™s always a hit. Itโ€™s also called saltine cracker toffee because of the layer of buttery sugar thatโ€™s spread on top of the salty crackers. Itโ€™s then topped with melted chocolate, just like toffee. Itโ€™s the perfect combination.

 

Ingredients:
  • 1 cup butter
  • 1 cup sugar
  • 3 tablespoons water
  • 1 tablespoon light corn syrup
  • โ…” cup semi-sweet chocolate chips
  • Holiday sprinkles

 

Instructions:
1: Line an 9 x 9 baking dish with foil, extending over the edges of the dish. Set aside.
2: In a 2 quart, heavy bottom pan, melt butter over medium heat. Add sugar, water and corn syrup and stir constantly.
3: Bring to a boil, reduce heat to medium low and continue stirring until temperature reaches 290ยฐF.
4: Once the mixture reaches 290 degrees, immediately pour into the prepared dish and spread out quickly with a spatula.
5: Let candy sit for a couple minutes and then sprinkle chocolate chips on top and let sit until slightly melted.
Step6: Once melted, use a spatula to smooth over candy.
7: Evenly sprinkle holiday sprinkles over candy.
8: Chill in the fridge for about 20 minutes or until firm. Once firm, lift foil out of the baking dish and break into pieces.

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